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Scheduled courses

Cooking class

Starting October. Minimum 4 participants.
PROGRAMME
Friday evening: welcome drinks, bistro dinner.
Saturday morning: breakfast, shopping at the market for seasonal ingredients for the first class, preparing lunch, then lunch accompanied by local wines
Saturday afternoon: free
Saturday evening: dinner in a local restaurant with regional menu
Price for 3 days and 2 nights: € 365 per person (double room and breakfast; drinks excluded).